We’re in the business of good snacks; that means developing products that taste great.
It also means making them with sustainability in mind.
“Healthier options should taste just as good - not almost as good – as other products. We don’t compromise on taste.”
This is our philosophy when it comes to product innovations. With success - the popularity of our innovative Lentil Chips has proven to be one of the biggest growth drivers of our speciality business.
Packaging is essential to protecting the quality and safety of our products, but it also has an environmental footprint. That’s why we are working to reduce this impact and, wherever possible, prevent packaging from becoming waste. Since launching our Packaging Pledge in 2018, we have made strong progress, achieving a 13.8% reduction in the use of flexible packaging by mid 2025 versus 2014.
Building on this foundation, we are now moving into the next phase of our journey, focusing on reducing material use, increasing recyclability, scaling recycled content and strengthening partnerships to support circular packaging.
“Besides the macadamia seedlings, through this project I received valuable knowledge on the best way to grow macadamias.”
As part of our commitment to sustainable sourcing, Intersnack engages in field projects to create more transparent and sustainable value chains.
To achieve employee engagement and ownership, we want our employees’ talents to truly flourish. This requires us to become servant leaders, meaning that we work for our employees and not the other way around.
Sustainability is a journey that no single team or organisation can make on its own. We aim for lasting positive impact in our operations and our supply chains.
